Immerse Yourself In Our Culinary Heritage
Immerse yourself in the time-honored techniques and evocative flavors of wood-fired Mexican cuisine at Ámbar. We took cues from the twin cities of El Paso and Ciudad Juarez to develop a menu that embodied the parallel cultures, histories, and spirits. Watch as handmade tortillas, churrasco-grilled meats, and regional specialties like carnitas, enchiladas suizas, and ceviche materialize from the open-concept kitchen that plays audaciously with fire, smoke, and spice.
At the lobby-level Bar at Ámbar, guests can mingle with El Paso natives around a striking two-story backlit amber backdrop. The bar is home to the largest and rarest collection of agave spirits in Texas, from tequilas and mezcals to bacanoras and sotols. Those who prefer wine will appreciate the extensive wine list emphasizing the New World wines emerging from below the border.