In-Room Dining Menu
breakfast (from 6:00am - 11:00am)
CLASSICS
PLAZA BREAKFAST
two farm eggs any style, crispy roasted potatoes, bacon, ham or sausage, orange
juice, and your choice of coffee or tea
SMOKEY HUEVOS RANCHEROS
two fried eggs, rajas-filled quesadilla, smothered in a smokey ranchero sauce,
avocado, cotija, frijoles negros
BARBACOA SOPES BENEDICTOS
two black bean purée filled sopes, beef barbacoa, avocado mousse, queso fresco,
two poached eggs, salsa guajillo, salsa verde
CHILAQUILES DE LA ABUELA
pan sautéed chilaquiles, house-made corn tortillas, guajillo or tomatillo sauce,
crisp onion, micro cilantro, asadero, frijoles negros, two eggs any style
add 8oz flat iron steak $12 chicken $8 avocado $3
FARMER’S OMELET
roasted tomatoes, nopales, onions, mushrooms, asadero, arugula,
asparagus
EL PASO OMELET
chorizo, asadero, rajas, guacamole
GREEK YOGURT AND HOUSEMADE GRANOLA
local honey, fresh seasonal fruit
HORCHATA OVERNIGHT OATS
oatmilk-soacked, steel cut oats, fresh mixed berries, local honey
TACOS MAÑANEROS
two eggs, asadero, avocado, salsa verde or roja
bacon $8ea chorizo $9ea steak $12ea
ham $7ea mushrooms $8ea
FROM THE GRIDDLE
BREAKFAST TORTA
scrambled eggs, chorizo, asadero, arugula, avocado slices, cascabel salsa roja,
chipotle-rosemary telera roll, house-made chipotle aïoli
HUARACHE
guacamole, poached farm-eggs, crispy local mushrooms, habanero-pickled
onions, shaved radish, queso fresco
AGUA FRESCA PANCAKES
jamaica pancakes, melon compote, horchata mousse
sides
bacon
GREEN CHILE TURKEY SAUSAGE
BREAKFAST SAUSAGE
HAM
TOAST, ASSORTED JAMS
CRISPY HOUSE-ROASTED POTATOES
SEASONAL FRUIT
CANASTA DE PAN DULCE
inquire about today’s selection
ALL DAY MENU Daily 11 am to 11 pm
GUACAMOLE
smashed michoacan avocados, charred tomatillo, roasted garlic,
queso cotija, red and green salsa
add bacon $4 crab $12
SALMON CEVICHE
lime-marinated salmon, salsa macha, garlic, cashews, cucumber,
micro cilantro, serranos
TUNA AGUACHILE NEGRO
mezcal-cured tuna, cucumbers, red onions, watermelon radish, micro cilantro,
grilled avocado, garlic aguachile negro, house-made tostadas
CESAR SALAD
little gem lettuce, classic tijuana caesar dressing, parmesan
add grilled chicken $8 grilled salmon $12
PESCADO VERACRUZANA
garlic, herbed-lime salmon, roasted tomato-saffron risotto, veracruzana sauce,
shaved fennel, jalapeños
ÁMBAR BURGER
half pound prime beef, topped with sotol-onion jam, ancho chile “special sause, ”
asadero, herb-roasted tomatoes, arugula, house-made brioche bun
CARNITAS PLATE
12 oz slow-cooked pork carnitas, avocado-tomatillo salsa, chicharrón, spicy
pickled onions, frijoles negros, salsa verde, house-made tortillas
SWEETS From 11 am to 11 pm
CARMELITA
vanilla bean cheesecake quenelle, camote mousse, blueberry gastrique, croquant
white chocolate graham crumble
BLISS
arroz con leche arancini, fried arroz con leche balls, cookie-butter dipping sauce
EL RAMÓN
buñuelo taquitos, pie de manzana filling, creamy ámbar barrel-reposado crème anglaise
$5 each or $14 for trio
MOCHI MEXICANO
• pumpkin-spiced camote filling
• abuelita-peppermint filling
• blue corn sugar cookie filling