The Plaza Hotel Pioneer Park

In-Room Dining Menu

BREAKFAST From 6:00 am to 11:00 am

CLASSICS

PLAZA BREAKFAST 
two farm eggs any style, crispy roasted potatoes, bacon, ham or sausage, orange  
juice, and your choice of coffee or tea  

SMOKEY HUEVOS RANCHEROS 
two fried eggs, rajas-filled quesadilla, smothered in a smokey ranchero sauce,  
avocado, cotija, frijoles negros  

BARBACOA SOPES BENEDICTOS 
two black bean purée filled sopes, beef barbacoa, avocado mousse, queso fresco,  
two poached eggs, salsa guajillo, salsa verde  

CHILAQUILES DE LA ABUELA  
pan sautéed chilaquiles, house-made corn tortillas, guajillo or tomatillo sauce,  
crisp onion, micro cilantro, asadero, frijoles negros, two eggs any style  
add 8oz flat iron steak, chicken, avocado  

FARMER’S OMELET 
roasted tomatoes, nopales, onions, mushrooms, asadero, arugula,  
asparagus  

EL PASO OMELET 
chorizo, asadero, rajas, guacamole  

GREEK YOGURT AND HOUSEMADE GRANOLA  
local honey, fresh seasonal fruit  

HORCHATA OVERNIGHT OATS 
oatmilk-soacked, steel cut oats, fresh mixed berries, local honey
 
TACOS MAÑANEROS  
two eggs, asadero, avocado, salsa verde or roja  

  • bacon
  • chorizo
  • steak 
  • ham
  • mushrooms

FROM THE GRIDDLE


BREAKFAST TORTA 
scrambled eggs, chorizo, asadero, arugula, avocado slices, cascabel salsa roja,  
chipotle-rosemary telera roll, house-made chipotle aïoli  

HUARACHE 
guacamole, poached farm-eggs, crispy local mushrooms, habanero-pickled  
onions, shaved radish, queso fresco  

AGUA FRESCA PANCAKES  
jamaica pancakes, melon compote, horchata mousse  

SIDES

BACON

GREEN CHILE TURKEY SAUSAGE 

BREAKFAST SAUSAGE 

HAM 

TOAST, ASSORTED JAMS 

CRISPY HOUSE-ROASTED POTATOES 

SEASONAL FRUIT 

CANASTA DE PAN DULCE 
inquire about today’s selection  

ALL DAY MENU  Daily 11 am to 11 pm  

GUACAMOLE 
smashed michoacan avocados, charred tomatillo, roasted garlic,  
queso cotija, red and green salsa  
add bacon, crab 

SALMON CEVICHE 
lime-marinated salmon, salsa macha, garlic, cashews, cucumber,  
micro cilantro, serranos  

TUNA AGUACHILE NEGRO  
mezcal-cured tuna, cucumbers, red onions, watermelon radish, micro cilantro,  
grilled avocado, garlic aguachile negro, house-made tostadas  

CESAR SALAD 
little gem lettuce, classic tijuana caesar dressing, parmesan  
add grilled chicken, grilled salmon 

PESCADO VERACRUZANA 
garlic, herbed-lime salmon, roasted tomato-saffron risotto, veracruzana sauce,  
shaved fennel, jalapeños  

ÁMBAR BURGER 
half pound prime beef, topped with sotol-onion jam, ancho chile “special sause,”  
asadero, herb-roasted tomatoes, arugula, house-made brioche bun  


CARNITAS PLATE 
12 oz slow-cooked pork carnitas, avocado-tomatillo salsa, chicharrón, spicy  
pickled onions, frijoles negros, salsa verde, house-made tortillas  

SWEETS  From 11 am to 11 pm  

CARMELITA  
vanilla bean cheesecake quenelle, camote mousse, blueberry gastrique, croquant  
white chocolate graham crumble  

BLISS  
arroz con leche arancini, fried arroz con leche balls, cookie-butter dipping sauce  

EL RAMÓN  
buñuelo taquitos, pie de manzana filling, creamy ámbar barrel-reposado crème anglaise  

Guests can also order from the Ámbar menu

  • Breakfast: 6 AM – 11 AM
  • Lunch: 11 AM – 3 PM
  • Dinner: 3 PM – 10 PM